Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, alsi_k_ladoo. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
ALSI_K_LADOO is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. ALSI_K_LADOO is something that I’ve loved my whole life. They are fine and they look fantastic.
Winter special recipe , very beneficial alsi ke laddu / flaxseed laddu As flaxseed are high in fibre but less in carbs , also help in weight loss any many. In india every house starts preparing ladoo in winters. Lets see how to make winter special alsi ka ladoo.
To get started with this recipe, we have to first prepare a few ingredients. You can have alsi_k_ladoo using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make ALSI_K_LADOO:
- Prepare Flax Seeds/Alsi – 2 cup Wheat flour – 2 cup
- Prepare 2 cup ✨Desi Ghee (clarified butter) –
- Make ready 31/2 cup Jagger or Sugar –
- Make ready 3 tbsp Chopped Almond-Badam –
- Prepare 3 tbsp Chopped Kaju-Cashew Nut –
- Make ready 3 tbsp Raisins-Kishmish –
- Take 1 cup Gond (Edible Gum) –
- Make ready Cardamom (grind it) – 12-13 nos
So here is my Holi special Teesi ke ladoo. Alsi Pinni is a traditional sweet that can be eaten in winters. Store the Pinni in winters and keep on consuming them throughout the weather to keep cough, cold, arthritis and body pain at bay. Til ke Laddu Recipe with step by step photos.
Instructions to make ALSI_K_LADOO:
- Instructions. 🎄Put the alsi in a dry pan and roast it till alsi make twisting sound while getting roasted and keep aside allow to cool
- In a grinder, add roasted alsi and make a coarse powder, keep asdie.
- Heat the ghee in a pan on medium flame, add wheat flour and fry it till turns little brown and leaves the 🎄fragrance, keep aside and allow to cool
- Heat the ghee in a pan on medium flame, add gond and fry it till turns golden brown, keep aside and allow to cool.
- In a grinder, add roasted gond and make a coarse powder, keep aside.
- Heat the ghee in a pan on medium flame, add alsi coarse powder and fry it till turns brown and leaves the fragrance, keep aside.
- Heat the water in a pan on medium flame, add jaggery or sugar and 11/2 cups of water, stir the mixture it till the sugar dissolves completely into the water
- Test the syrup by putting it between your forefinger and thumb. If the syrup leaves a string while parting the two, then it means the syrup is ready. Turn off the flame.
- Add roasted wheat flour, roasted alsi, almond, cardamom powder, kaju, raisins, gond and mix well. - Allow to cool
- When the mixture is still warm grease your palm with ghee and start making small balls or square shape with the mixture.
- Allow those balls to cool. - Store in an airtight container.
Healthy, delicious and simple recipe of til ladoo prepared with sesame seeds, jaggery, peanuts and desiccated coconut..ke laddoo recipe, flaxseeds laddoo recipe, alsi ki pinni kaise banaye, teesi ke laddu kaise banaye, alsi ke laddu kaise banaye, how to make flax seeds laddu, tisi ke ladoo reicpe, अलसी की पिन्नी कैसे. अलसी की पिन्नी - Alsi Pinni Recipe - Alsi ke laddu Recipe - Flaxseeds ladoo. Calidad certificada, ALSI representa la excelencia profesional. We love Ladoo, and we're sure you will too! So, to make this deal sweeter, we are sending your team a box of ladoos very soon :) The Android robot is reproduced or modified from work created and shared. Ladoos are a quintessential Indian sweet savoured on every festival or occasion in our country.
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