One More Dish: Firm Tofu Teriyaki
One More Dish: Firm Tofu Teriyaki

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, one more dish: firm tofu teriyaki. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

One More Dish: Firm Tofu Teriyaki is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. One More Dish: Firm Tofu Teriyaki is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have one more dish: firm tofu teriyaki using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make One More Dish: Firm Tofu Teriyaki:
  1. Prepare 1 block Firm tofu
  2. Make ready 1 dash Salt
  3. Take 1 dash Pepper
  4. Prepare 1 Katakuriko
  5. Prepare 1 Vegetable oil
  6. Take 1 Green onions (chopped)
  7. Take Teriyaki sauce
  8. Make ready 1 1/2 tbsp Sugar
  9. Prepare 1 tbsp Mirin
  10. Get 2 tbsp Mentsuyu (3x concentrate)
Steps to make One More Dish: Firm Tofu Teriyaki:
  1. Wrap the firm tofu in a double layer of paper towels. Leave it for a while to drain the excess moisture.
  2. If you leave the paper towel wrapped tofu on a sieve over a container to catch the water that comes out of it, cover and leave in the refrigerator for about half a day, you'll be able to drain water.
  3. Mix the teriyaki sauce ingredients together.
  4. Cut the drained tofu into the size you want, and sprinkle lightly with salt and pepper.
  5. Heat up a frying pan and put in some vegetable oil. Coat the tofu pieces from Step 4 with katakuriko, and put into the frying pan (make sure the tofu pieces don't stick together).
  6. Coat all sides of the cut tofu with katakuriko.
  7. Cover the frying pan with a lid and let the tofu cook for a while, then turn the pieces over.
  8. Cook for a while with the lid off. Mix up the sauce from Step 3 again and pour it into the pan. Turn the tofu pieces over to coat with the sauce.
  9. Since the tofu pieces are coated with katakuriko, the sauce will become thickened.
  10. Transfer to serving plates and sprinkle with chopped green onion.

So that is going to wrap this up for this exceptional food one more dish: firm tofu teriyaki recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!