Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, lao gan ma noodles. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lao Gan Ma noodles is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Lao Gan Ma noodles is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have lao gan ma noodles using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lao Gan Ma noodles:
- Take 50 g wheat noodles
- Prepare 1 clove garlic
- Get garlic chives
- Make ready Leafy greens
- Get 1 handful raw peanuts
- Get 1 tbsp Lao Gan Ma crispy chillies in oil
- Make ready 1 tsp black rice vinegar
- Take 2 tsp light soy sauce
- Get 1 tsp dark soy sauce
- Get 1 tsp sesame oil
- Prepare 1 tbsp peanut oil
Steps to make Lao Gan Ma noodles:
- Cook the noodles according to instructions. When 1 minutes remains, add the leafy greens. Transfer to a bowl with the greens to one side
- Chop the garlic and chives and arrange on top of noodles, and add the chilli oil/flakes
- Fry the peanuts in the oil on medium-high heat until cooked through.
- Add the peanuts to the bowl, then pour the hot oil on top of the garlic, chives and chillies.
- Add the rest of the condiments and mix well with noodles
- As an alternative to cook the garlic and chives somewhat more, add garlic, chives and all the condiments to the bowl first, then add the peanuts and hot oil, before adding the noodles and leafy greens
- Add a fried or scrambled egg for extra substance
So that’s going to wrap it up for this special food lao gan ma noodles recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!