Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, acorn squash stuffed with turkey sausage. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Acorn Squash stuffed with turkey sausage is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Acorn Squash stuffed with turkey sausage is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook acorn squash stuffed with turkey sausage using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Acorn Squash stuffed with turkey sausage:
- Get 2 acorn squashes
- Get 1 lb. Ground Turkey
- Get 1/2 cup Feta cheese
- Make ready 1 jar pasta sauce
- Take 2 tbsp red wine vinegar
- Take 1 tsp Worcestershire sauce
- Make ready 1 tbsp Montreal seasoning
- Take 1 tbsp crushed red pepper flakes
- Take 1 tsp granulated garlic
- Take 1 tsp sage
- Get 1 tsp crushed fennel seed
- Get Mozzarella cheese
Instructions to make Acorn Squash stuffed with turkey sausage:
- Mix the ground turkey with the vinegar, Worcestershire and dry spices together in a large bowl at least 2 hours before cooking.
- Preheat the oven to 385°
- Cut the squashes in half and scoop out the seeds. Set on a lined baking sheet brush with oil and roast until soft, about an hour.
- In a saucepan warm your favorite pasta sauce homemade or store bought.
- In a large skillet heat 2 tbsp oil on medium high heat and add the ground turkey mix. Cook on medium high until done and continue to cook to allow the meat to brown a little bit. I have had the best luck with getting a good flavor and texture on ground turkey by cooking with a little higher heat.
- Mix the turkey, sauce and feta together.
- Scrape the inside of the squashes lightly with a fork and spoon the mixture inside.
- Sprinkle with mozzarella cheese and bake for about 10 minutes until golden and bubbly.
So that’s going to wrap this up with this exceptional food acorn squash stuffed with turkey sausage recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
