Vanilla Cup Cakes
Vanilla Cup Cakes

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vanilla cup cakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vanilla Cup Cakes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Vanilla Cup Cakes is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have vanilla cup cakes using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Cup Cakes:
  1. Get Cake For
  2. Get 1 cup All Purpose Flour - tblspn + 4
  3. Make ready 1/2 tspn Baking Powder -
  4. Prepare 1/2 cup Butter - tblpsn +
  5. Get 1 cup Sugar Powdered - tblspn + 3
  6. Get 3 Eggs -
  7. Prepare 1/2 tspn Vanilla -
  8. Get Salt
  9. Take 1/3 cup Milk Warm -
  10. Take For Icing
  11. Get 1/2 cup shortening Solid vegetable -
  12. Get 1/2 cup Butter margarine or softened -
  13. Prepare 1 tspn Vanilla essence vanilla extract - list clear
  14. Make ready 4 cups sugar Icing sugar Confectioners ' / Icing -
  15. Take 2 Milk - tblpsn
Steps to make Vanilla Cup Cakes:
  1. Lets bake cake
  2. 1.Sieve flour,baking powder and salt together three times.Keep aside.1
  3. 2.Cream butter and salt well.Keep aside
  4. 3.Add vanilla to eggs and beat well using an egg beater till they sre fluffy.
  5. Add beated eggs little by little to the creamed butter and sugar mix and keep on beating(using beater)  low speed.
  6. 4.Fold in flour also, alternately with warm milk.
  7. 5.Pour the mixture in the cupcake moulds and bake at 180 degree C/ 350 degree F. for about 15 mintutes.
  8. 6.Decorate with buttercream icing once the cakes cool down to room temp.
  9. Its time to make icing
  10. In a bowl,add vegetable shortening and butter.Beat till they are soft and fluffy.Add in vanilla also.
  11. Gradually add sugar, one cup at a time, beating well on medium speed. Scrape sides and bottom of bowl often. Gradually add milk and mix well.This butter cream icicng will have medium consistency.You can add few drops of your favourite colour,mix well and decorate your cupcakes.

So that is going to wrap it up for this exceptional food vanilla cup cakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!