Homemade Fried Firm Tofu
Homemade Fried Firm Tofu

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, homemade fried firm tofu. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Homemade Fried Firm Tofu is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Homemade Fried Firm Tofu is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook homemade fried firm tofu using 2 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Fried Firm Tofu:
  1. Prepare 1 block Firm tofu
  2. Take 1 Frying oil
Instructions to make Homemade Fried Firm Tofu:
  1. Cut into the side of the drained tofu to make 2 1-cm thick slices. If the slice is too thick, slice it in half again.
  2. Heat about 1 cm oil in a frying pan in medium to high heat. Gently add the tofu to the frying pan. Flip the tofu over when the edges start to brown.
  3. When both sides have lightly browned, you're done. Eat freshly fried with ginger and soy sauce!!

So that is going to wrap it up for this exceptional food homemade fried firm tofu recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!