Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate pb sandwich cookies. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate PB Sandwich Cookies is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Chocolate PB Sandwich Cookies is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate pb sandwich cookies using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate PB Sandwich Cookies:
- Get For the biscuits:
- Take 215 g dairy free spread
- Prepare 140 g icing sugar
- Get 1 egg
- Make ready 330 g gluten free plain flour
- Make ready 1 tbsp cocoa powder
- Get For the icing:
- Take 200 g icing sugar
- Make ready 80 g dairy free spread
- Get 2 tbsps peanut butter
Steps to make Chocolate PB Sandwich Cookies:
- Whisk together the dairy free spread and icing sugar until light and fluffy - Beat in the egg - Stir in the gluten free flour and cocoa powder - Wrap in cling film and chill in the fridge for an hour - Preheat the oven to 180 oC - Roll out the dough until 3-5mm thick - Cut out 24 cookies using the cutter of your choice - Place on a lined baking sheet and bake for 12-15 minutes
- Cool the cookies on a wire rack - Make the frosting by beating together the icing sugar, dairy free spread and peanut butter - Sandwich the cookies together using the peanut frosting
So that’s going to wrap this up for this special food chocolate pb sandwich cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
