Aloo matar bonda
Aloo matar bonda

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, aloo matar bonda. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Aloo matar bonda is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Aloo matar bonda is something which I have loved my whole life.

Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home. Aloo bonda is a popular South Indian snack and street food.

To begin with this recipe, we have to first prepare a few components. You can have aloo matar bonda using 18 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Aloo matar bonda:
  1. Take For covering
  2. Get 1/2 bowl flour /besan -
  3. Make ready 1/2 tsp Red chilli powder -
  4. Make ready to taste Salt -
  5. Make ready 1 pinch Carom seeds / ajwain -
  6. Prepare Water - as requried
  7. Prepare For filling
  8. Get 1/2 bowl Boiled and grated potato -
  9. Take 1 tbsp Boiled peas / matar -
  10. Take 8 - 10 Curry leaves -
  11. Take 1/4 tsp Chopped green chilli -
  12. Get 1/4 tsp Crushed coriander seeds -
  13. Prepare 1/4 tsp Fennel seeds -
  14. Prepare 1/4 tsp Chopped garlic -
  15. Take 2 tbsp Chopped onion -
  16. Get 1/4 tsp Red chilli powder -
  17. Make ready to taste Salt -
  18. Prepare Oil - for frying

Aloo Mutter is an easy Indian curry that comes together really quickly. You can make Instant Pot Aloo Matar too with all the basic. Deep fried crisp, delicious and addictive treats ~ Aloo/Batate Bonda. Winter… Cold, bitter, biting, chilling and freezing!

Steps to make Aloo matar bonda:
  1. Make a thick batter with the listed covering ingredients.
  2. Heat oil in a pan.
  3. Add crushed coriander seeds,fennel seeds / sauf,garlic and onion and stir for one mins.
  4. Add blanched peas / matar,green chilli and curry leaves and mix well..
  5. Season with red chilli powder and salt
  6. Add boiled and grated potatoes and mix well.
  7. Now stuffing is ready.
  8. Divide the stuffing into four parts
  9. To make a round shape of stuffing dip in the thick batter..
  10. Heat oil in a pan.
  11. Deep fry the bonda golden and crispy.
  12. Drain in paper napkin
  13. Serve hot with tea.

Winter… Potato Bonda is a popular tea time snack throughout India. In south India, its called as aloo bonda and in Mumbai it is known as batata vada. Here it goes… step by step aloo bonda recipe. Easy Aloo Matar - spicy potato and green peas curry. Best enjoyed with plain rice or any Indian bread.

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