Mandy's cream of asparagus Soup
Mandy's cream of asparagus Soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mandy's cream of asparagus soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Put that fresh spring asparagus to good use in this creamy soup! Asparagus and onion are cooked in chicken broth, pureed, and combined with milk, sour cream, and a little fresh lemon juice. Reviews for: Photos of Cream of Fresh Asparagus Soup II.

Mandy's cream of asparagus Soup is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Mandy's cream of asparagus Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have mandy's cream of asparagus soup using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Mandy's cream of asparagus Soup:
  1. Make ready 32 oz vegetable stock
  2. Make ready 4 lb fresh asparagus
  3. Get 1 quart heavy cream
  4. Prepare 1/3 cup real butter
  5. Make ready 2 bunch whole scallions
  6. Make ready 1/2 cup sour cream
  7. Take 4 clove garlic
  8. Take 2 tsp onion powder
  9. Make ready 2 tbsp garlic powder
  10. Get 2 tbsp salt
  11. Take 1 tsp black pepper
  12. Get 1/4 cup Olive oil
  13. Prepare 10 small red potatoes
  14. Make ready 1 quart sliced baby portabellos
  15. Take 1/2 cup all purpose flour

There is something about cream of asparagus soup, in particular, that I find myself craving a bowl of even when it is scorching hot outside. If the creamless feature of this soup wasn't enough to make you get off your seat and start cooking, another reason that this asparagus soup is so appealing is. This creamy asparagus soup is made without heavy cream — just vegetables, broth, and a Parmesan cheese puréed to silky perfection. It's perfect for early spring when asparagus is in peak season and there's still a chill in the air.

Instructions to make Mandy's cream of asparagus Soup:
  1. clean scallions and add them to food processor with about 1/3 cup of the vegetable stock and give scallions a course cup
  2. in a large stock pot start the vegetable stock heating to a boil, chop the potatoes and add them to the stock
  3. in a large sauce pan heat butter and olive oil to medium heat
  4. add chopped scallions and crushed garlic cloves to heated butter and oil, saute until tender. about 5 minutes
  5. add flour to the pan with scallions, stir often for another 5 minutes.
  6. slowly add cream to the flour and scallions and stir constantly until it begins to thicken
  7. turn off sauce pan heat and set aside
  8. clean asparagus and chop off any woody bottom parts. steam in microwave safe bowl on high in Microwave for about 8 minutes.
  9. put asparagus in food processor and blend until fairly smooth, pour into vegetable stock
  10. pour the contents of sauce pan into stock carefully while stirring
  11. add sour cream to stock and mix well
  12. add seasoning, adjust seasoning for taste, let all simmer about 30 minutes
  13. 10 minutes before done, add mushrooms

What you'll need To Make Asparagus Soup. Made with just two bunches of asparagus and a couple of pantry staples, it packs in the bright freshness I crave this time of year while still delivering all Every year, when peak asparagus season arrives (it's now!), a big pot of silky, cream-kissed asparagus soup is always the first thing I make. How to make Cream Of Asparagus And Almond Soup -Pale green pool of perfection sets the right tone at the start of an elegant meal. Trim the asparagus, discarding the woody part of the stem. Cut the remainder into short lengths, reserving a few tips for garnishing.

So that’s going to wrap it up for this special food mandy's cream of asparagus soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!