Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, smoky chicken roll parratha. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Smoky chicken Roll parratha is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Smoky chicken Roll parratha is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook smoky chicken roll parratha using 26 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Smoky chicken Roll parratha:
- Get For smoky chicken □
- Make ready Quarter kg boneless chicken(chicken shredded)
- Prepare 1 /cup yogurt (1/cup dahi)
- Make ready For spices □
- Make ready 1 /tbsp salt(namak)
- Get 1 /tbsp Red chilli powder(pisi laal mirch)
- Get 1 /tbsp cumin seeds(zeera)
- Make ready 1 /tbsp chilli flakes(kuti laal mirch)
- Prepare 1 /tbsp Oregano
- Prepare 1 / tesp black pepper powder(pisi kali mirch)
- Make ready 1 /tbsp Rosted crushed coriander(bhuna kuta sabat dhania)
- Get 1 /tesp qasuri methi)
- Take 1 /tbsp white vinegar(safed sirka)
- Prepare 1 /tbsp Soya sauce
- Make ready For parratha dough
- Take 2 /cup stif flour (2/cup chna maida)
- Prepare 1 /cup warm water or milk(1/cup neem garam pani yan dhood)
- Prepare 1 /tesp salt
- Take 2 /tbsp Oil(2/khany ky tail)
- Make ready For Roll parratha frying□
- Prepare Oil as required
- Get 1 /tesp yellow food powder
- Get 1 /pees koyla
- Make ready Mayonnaise as required
- Make ready to taste Onions rings add
- Prepare Fresh chopped coriander
Garm gram paratha roll ketchup k sath serve karian Chicken Paratha Roll. The Classic Chicken Chutney Paratha Roll Recipe. So finally the secret chutney recipe is out. Now hygienically make it at home.
Steps to make Smoky chicken Roll parratha:
- Sub sy pehly 2/cup maida chan lein or 2/ tbsp Oil dal kar 1/tesp salt dal dein or gundh ka dough ready kar lein
- Or 20/ minute ky liy reast dein
- For smoky chicken □ 1/bowl may 1/cup dahi dal kar tamaam spices dal dein ab soya or sirka b dal dein or chicken dal kar mix karen
- Ab 1/tesp yellow food powder dal kar mix karen Ab 20 minute ky liy frij may merineat ho ky liy rakh dein
- 20 minute ky baad 1 karahi may merineat kiya hua chicken dal jar medium high fleam par pkain
- Jab dahi ka pani dry ho jay to chamach ki madad sy chicken ko shredded kar lein or hara dhania dal dein
- Ab koyly ka 1 pees chulhy par dehka kar chicken ko 5 minute steem par rakh dein
- Ab dough b ready hai 1 bar phir sy gundh kar bolls bana lein or orti ki tarhan byl lein or tammam Bolls ky parrthy bana lein
- Ab parrthy ready hain
- Ab parathy par mayonnaise spread kar ky somky chicken dal dein or onion rings rakh kar parratha roll kar lein or garma garam yummy chicken smoky roll parratha enjoy karen with chilled sprite 😋👌
- Yummy
The Classic Chicken Chutney Paratha Roll Recipe. This is one of those meals of which most of the components can be prepared in advance and then put together quickly to serve as and when needed. It is always a hit with people of all ages, and perfect for those lazy afternoons when you cannot be bothered to cook something from. Chicken Paratha Roll چکن پراٹھا رول - Karachi Paratha roll is very famous. Have you ever made Chicken Paratha Roll at home?
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