Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, apple & cocoa cupcakes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Apple & Cocoa Cupcakes is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Apple & Cocoa Cupcakes is something which I’ve loved my whole life. They’re fine and they look wonderful.
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To get started with this recipe, we have to prepare a few components. You can have apple & cocoa cupcakes using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple & Cocoa Cupcakes:
- Prepare 3 Apples *peeled and coarsely grated
- Make ready 1 & 1/3 cups Self Raising Flour
- Make ready 1/3 cup Cocoa Powder
- Get 1 teaspoon Bi-carb Soda
- Make ready 2/3 cup Brown Sugar
- Get 1/2 cup Sultanas
- Make ready 2 Eggs
- Get 100 ml Canora Oil or 125 g Melted Butter
- Get Nuts for topping *optional
Steps to make Apple & Cocoa Cupcakes:
- Preheat oven to 180°C. Line a 12-hole muffin pan with cases.
- Combine and shift dry ingredients. Add Eggs, Oil (or Butter) and grated Apples, and mix well. *Note: If you use only 1 or 2 Apples, add some Milk to soften the batter.
- Spoon the mixture into each case and place some chopped/sliced nuts. I used Almond Flakes this time.
- Bake for 20-25 minutes or until cooked through. Leave in tins for 5 minutes before moving onto wire rack to cool.
So that is going to wrap this up with this exceptional food apple & cocoa cupcakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
