Peanut Coconut Ladoos
Peanut Coconut Ladoos

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, peanut coconut ladoos. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Peanut Coconut Ladoos is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Peanut Coconut Ladoos is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have peanut coconut ladoos using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Coconut Ladoos:
  1. Make ready 1 Cup dry roasted peanuts
  2. Take 1/4 cup jaggery powder
  3. Take 2 cardamon crushed and powdered
  4. Make ready As needed Dessicated coconut to dust it can also be used to roll in
Instructions to make Peanut Coconut Ladoos:
  1. Powder the deskinned and roasted peanuts coarsely.
  2. Add in the jaggery and,gently give a pulse in a mixer or food processor so that peanut and jaggery mix well with each other.
  3. Add the crushed cardamom and give it a final pulse in the processor.
  4. Roll everything into balls and dust it with dessicated coconut. No oil is required. The oil from peanuts bind it well.

So that’s going to wrap this up with this special food peanut coconut ladoos recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!