Egg roll Bowl
Egg roll Bowl

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, egg roll bowl. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Egg roll Bowl is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Egg roll Bowl is something that I’ve loved my whole life.

Enter: these easy egg roll bowls. It's basically taking all of the delicious ingredients from a typical egg roll and making it into a stir-fry. Making char siu from scratch would be an amazing add to this bowl.

To get started with this recipe, we have to first prepare a few components. You can cook egg roll bowl using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg roll Bowl:
  1. Prepare Green Onions, White parts chopped
  2. Prepare 1/2 Cup Red Onion
  3. Prepare 5 cloves garlic chopped
  4. Take 1 lbs Pork
  5. Get 1 Tsp Ginger
  6. Get 1 Tbsp Sriracha
  7. Take 14 oz Bag Coleslaw mix (broccoli preferred)
  8. Take 3 Tbsp Soy or Coconut Aminos
  9. Take 1 Tbsp Rice wine vinegars
  10. Get 1 tsp Pepper
  11. Make ready to taste Salt
  12. Make ready Topping Sauce
  13. Prepare 1/4 cup mayo
  14. Take 1-2 Tbsp Sriracha
  15. Make ready to taste Salt

Yes, meet The Egg Roll Bowl. I made them, and loved them, and now make them regularly for meal prep. But really, this one is all you guys! Ground Pork Cooking Oil Egg Roll Wrappers.

Steps to make Egg roll Bowl:
  1. Chop the red onion, garlic, green onions (separating white and green parts)
  2. Cook the 1/2 cup red onions, 5 garlic cloves, and chopped white parts of the green onion in sesame oil for about 5 mins
  3. Brown the 1 lbs pork, stirring in 1 tsp ginger and 1 Tbsp Sriracha
  4. Add the coleslaw, 3 Tbsp soy sauce (or coconut aminos), 1 Tbsp rice wine vinegar, and 1 tsp pepper with salt. Cook for about 5 mins
  5. Whisk the 1/4 cup mayo and 1-2 Tbsp Sriracha.
  6. Garnish with the green, green onions

Serve with Jasmine Rice and Sesame Seeds and/or Sweet and Sour Sauce. Keto egg roll in a bowl has been an all-time favorite dish of mine since embarking on a ketogenic lifestyle. This healthy Egg Roll in a Bowl has the flavor you love, without the greasy deep-fried wrapper. It's naturally vegan, nut-free, gluten-free, paleo, low-carb, and keto to fit your special diet. This Egg Roll in a Bowl recipe brings back all of the flavor and nostalgia you love about egg rolls without the wrapper!

So that is going to wrap it up for this exceptional food egg roll bowl recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!