Sukhidi
Sukhidi

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, sukhidi. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Sukhidi is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Sukhidi is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook sukhidi using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sukhidi:
  1. Take 1 cup wheat flour
  2. Make ready 1 cup Jaggery
  3. Get 3/4 cup Ghee
  4. Prepare 1/4 cup dried coconut
  5. Make ready 2 tsp dry Ginger powder
  6. Prepare 2 tbsp chopped Almonds
  7. Get 2 tbsp edible gum (Gundar)

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Steps to make Sukhidi:
  1. Have all the ingredients ready. The recipes will be finished in a few minutes
  2. Add ghee to a heavy bofrom vessel, add the wheat flour and fry until golden brown.
  3. Once the flour has turned golden, add edible Gug and stir until fried
  4. Add chopped nuts, dried coconut, dry ginger powder and mix well. Remove from the stove and add the jaggery and mix well.
  5. Turn it to a tray and cut it into pieces. Serve warm for better taste.
  6. Note: Cook on medium heat. Add jaggery only after removing from stove.

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So that’s going to wrap it up with this special food sukhidi recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!