Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled taro root, nori, sesame seeds and cheese. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Grilled Taro Root, Nori, Sesame Seeds and Cheese is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Grilled Taro Root, Nori, Sesame Seeds and Cheese is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have grilled taro root, nori, sesame seeds and cheese using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grilled Taro Root, Nori, Sesame Seeds and Cheese:
- Take 10 Taro root
- Make ready 1 bunch Cheese (Mozzarella, Parmesan, etc)
- Prepare 1 slice Bacon
- Get 1 pack Flavored nori seaweed
- Make ready 1/2 tbsp Roasted sesame seeds
- Get 1 Mayonnaise and panko
Instructions to make Grilled Taro Root, Nori, Sesame Seeds and Cheese:
- Defrost the taro root (strain the water well). Mince the bacon.
- Arrange the taro root in a heatproof container, then sprinkle plenty of salt.
- Top with cheese.
- Top with bacon.
- Finely shred up the nori and sprinkle it on top, then sprinkle with sesame seeds.
- Spread mayonnaise on top.
- Scatter some panko on top, then grill in the oven. If it begins to burn, cover with aluminum foil. It's ready once the cheese has melted.
- I took a picture while eating This is what the cross-section looks like.
So that is going to wrap this up for this special food grilled taro root, nori, sesame seeds and cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!