Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aloo bonda. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Aloo bonda is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Aloo bonda is something that I have loved my entire life. They’re fine and they look wonderful.
Aloo bonda recipe also called as potato bonda is popular in south Indian states & is often served as a snack with a cup of tea. So aloo bonda literally translates to bondas that are stuffed with potatoes. Aloo bonda with step by step photos - aloo bonda or potato bonda is a deep-fried tasty snack made with gram flour (besan or chickpea flour) batter and stuffed with spiced mashed potatoes.
To begin with this recipe, we have to prepare a few components. You can cook aloo bonda using 22 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Aloo bonda:
- Make ready (For the potato stuffing)
- Get 3 potatoes boiled
- Take 1 Onion
- Take 11/2 tbsp oil
- Take 1/4 tsp turmeric
- Get 4-5 curry leaves
- Prepare 1/2 tsp mustard seeds
- Get 1/2 tsp ginger grated
- Prepare 1/2 tsp cumin seeds
- Take To taste Salt
- Take 2 green chilli slit or chopped
- Prepare 1 tsp coriander powder
- Take 1/2 tsp garam masala
- Take 1 lemon juice
- Prepare as needed Coriander leaves chopped
- Prepare (For the outer covering)
- Take 1/2 cup besan
- Get as needed Water
- Take to taste Salt
- Get 2 pinch chilli powder
- Get 2 pinch turmeric powder
- Make ready as needed Oil for deep fry
Though I tried this after years, I was happy with the result, as I was bit worried how it would turn. Aloo Bonda is a famous snack and street food in Tamil Nadu. It has crispy outer cover and yummy aloo/potato stuffing inside. The aloo masala used in the bonda can be made with many variations.
Steps to make Aloo bonda:
- Preparation:- boil potatoes, add oil to a pan add mustard seeds and cumin seeds stir well add ginger salt for 30sec.
- Add onion, curry leaves, green chilli, lemon juice, spices add boil Potatoes heat off.
- Cool this mixture and make balls.
- (Making bonda batter):-) add all the ingredient to a bowl to make batter in add enough water and mix it well.
- Heat oil in a deep fry pan or kadai.
- When oil is hot dip each balls into the batter and drop in the hot hoil for frying.
- Drain the golden fried aloo bonda on to a kitchen tissue.
- Serve aloo bonda hot or warm with chutney or sauce.
Aloo bondas can be served with coconut chutney, green chutney or ketchup. Enjoy hot piping aloo bonda with a cup of adrak chai or South Indian filter coffee. If you do not like frying like me, you can. Vahrehvah , tasty recipe by Sanjay Thumma,Know more about Aloo Bonda is one of the most popular snacks served in functions, parties etc. It is also mostly available in.
So that’s going to wrap it up for this exceptional food aloo bonda recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
