Meva paak
Meva paak

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, meva paak. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Meva paak is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Meva paak is something that I have loved my whole life.

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To get started with this recipe, we must first prepare a few components. You can have meva paak using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Meva paak:
  1. Prepare 50 gm Almonds
  2. Take 50 gm Cashews
  3. Make ready 25 gm Raisins
  4. Prepare 50 gm Dry Coconut shredded
  5. Take 50 gm Melon seeds(magaj)
  6. Get 125 gm sugar
  7. Make ready 70 ml water to make chasani
  8. Make ready 50 gm desi ghee
  9. Take 1 tsp Cardamom +nutmeg powder
  10. Get 2-3 tbsp edible gum
  11. Prepare 1/4 Cup poppy seeds(khas khas)
  12. Prepare For garnishing:-
  13. Get slices Some pista

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Steps to make Meva paak:
  1. Keep all the above mentioned Ingredients ready as shown in the pic.(2) In a kadhai take Dry shredded coconut, dry roast on low flame for 1 min till it is slightly golden brown.Take it out in a Plate.(3)In the same kadhai Heat 2 tbsp Ghee, add edible gum and fry little at a time till it puffs up.Take out in the plate.
  2. Fry Cashews in the remaining Ghee till light golden brown.Take it out in the plate.Now add 1 tbsp Ghee again,fry Almonds till golden brown and crispy.Take out in the plate.add remaining Ghee,fry melon seeds.Take out in the plate.
  3. At last fry Raisins.Take it out in a separate plate.Now mix all fried nuts and edible gum.In a blender jar grind it very coarsely in pulse.Take out the ground mixture in a Plate.Add fried Raisins and dry roasted poppy seeds.Mix well.In a vessel add sugar and water,heat on Medium flame stirr for 2 min.Stirr for 2-3 Min more till it starts boiling and forms 1 string consistency sugar syrup.Off the flame.
  4. Add the ground mixture, Coconut, Cardamom+ nutmeg powder in sugar syrup,stirr well to mix it properly on low flame.When everything gets incorporated well,off the flame.Spread the mixture in a greased Plate evenly.garnish with pista slices.Press lightly.Let it come down to normal temperature.Then Cut into pieces and store in air tight container.

MEVA International is a private Iranian company that supplies PC accessories to the international market. MEVA's primary market in the Middle East is Iran. Podzemní kontejnery kombinují estetické a funkční požadavky. Die MEVA bildgebende Systeme & Co. Meva Eyuboglu. - Ashkamo Paak Kon.

So that’s going to wrap this up for this special food meva paak recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!