Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pork adobo with a twist!. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pork Adobo with a twist! is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Pork Adobo with a twist! is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook pork adobo with a twist! using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pork Adobo with a twist!:
- Get 8 Boneless center cut pork chops
- Prepare 4 large yellow potatoes peeled and diced
- Take 1/4 cup Soy sauce
- Take 1/4 cup cider vinegar
- Prepare 2 bay leaf
- Get 1 medium onion sliced
- Take 2 garlic cloves peeled and diced
- Get 1 olive oil, extra virgin
- Prepare 1/2 curry powder more if you like (My little twist):-)
- Make ready 2 tbsp tomato paste ( more if you desire to )
- Make ready 2 cup chicken stock
- Make ready 3 tbsp butter
Steps to make Pork Adobo with a twist!:
- Season chops to your liking, I used garlic salt and pepper and curry powder. Set aside
- In a medium sized pot saute onion, garlic in olive oil until onions are translucent…then add bay leaves. Add chops to let them brown for a min or two on both sides…then remove the chops.
- After the chops are removed melt 3 teaspoons of butter, add soy sauce and vinegar and tomato paste and curry powder and stir…then add chicken stock salt and pepper to taste. Add chops and potatoes, and let everything simmer for about 30 minutes or until chops and potatoes are fork tender.
- Serve over white rice and enjoy!!!
So that is going to wrap it up with this exceptional food pork adobo with a twist! recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!