Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, natto cheese rice. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Natto Cheese Rice is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Natto Cheese Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook natto cheese rice using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Natto Cheese Rice:
- Take 1 as much (to taste) Cooked rice (regular or frozen)
- Take 1 pack Natto
- Prepare 1 Mixed cheese (melting type)
- Make ready 1 Soy sauce
Instructions to make Natto Cheese Rice:
- Spread a small amount of oil in a frying pan. Place the natto in the pan.
- Now add the rice. (I use a large amount as pictured, since I usually want to eat tons. Feel free to adjust the amount to taste.)
- After the natto and rice is well combined, drizzle in the soy sauce. (Also add the accompanying sauce from the natto package.)
- When the soy sauce is well blended, add the cheese. If you add as much cheese as shown, the result will become quite rich. Adjust to your liking.
So that is going to wrap it up for this special food natto cheese rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
