Speedy Nigella Seed Spelt Flatbreads
Speedy Nigella Seed Spelt Flatbreads

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, speedy nigella seed spelt flatbreads. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Speedy Nigella Seed Spelt Flatbreads is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Speedy Nigella Seed Spelt Flatbreads is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have speedy nigella seed spelt flatbreads using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Speedy Nigella Seed Spelt Flatbreads:
  1. Get 1 cup wholemeal spelt flour
  2. Prepare 1/2 tsp nigella seeds
  3. Take 1/2 tsp garlic granules
  4. Take Salt and pepper
Instructions to make Speedy Nigella Seed Spelt Flatbreads:
  1. Mix all of the dry ingredients together in a bowl with a good twist of salt and pepper.
  2. Add just enough water to bring the dough together with your hands and knead into a reasonably dry dough.
  3. Roll the dough out on a lightly floured surface or press it out with your fingers.
  4. Fry fry in a moderately hot pan until it starts to bubble on the top surface (a few minutes), then flip and cook the other side.
  5. Cut into strips or wedges and eat with hummus or your dip of choice.

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