Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, aloo tikki chaat with tamarind chutney (street food). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Aloo Tikki Chaat With Tamarind Chutney (Street Food) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Aloo Tikki Chaat With Tamarind Chutney (Street Food) is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have aloo tikki chaat with tamarind chutney (street food) using 37 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Tikki Chaat With Tamarind Chutney (Street Food):
- Get Allu Tikki
- Make ready 4 Medium Sized Potato boiled
- Take 2-3 tsp poha washed and squeezed water
- Take 2 tsp corn flour
- Get 1 tsp kasuri methi
- Get As needed Salt
- Make ready Chickpea Gravy for Topping
- Prepare 1+1/2 cup white chickpea (dry matar) soaked for 5-6 hours
- Make ready 1/2 tsp chilli flakes
- Get 1/2 tsp red chilli powder
- Prepare 1/2 tsp freshly crushed coriander seeds
- Prepare 1/2 Jeera powder (cumin powder)
- Get As per taste Chat masala
- Get as per taste Salt
- Make ready Tamarind Chutney
- Get Handful Tamarind
- Make ready 2-3 slice dry amchur
- Get 1 tsp jaggery (gurr)
- Take 1/4 tsp red chilli powder
- Make ready as per taste Salt
- Get Spicy Green Chutney
- Get 1 bunch coriander leaf
- Prepare 10-12 mint leaf
- Make ready 3-4 green chilli
- Make ready 1-2 tomato (optional)
- Take 2-3 pinch amchur powder
- Prepare as per taste Salt
- Take For Garnishing
- Get 1 Onion
- Prepare As required Namkin chaat sev
- Take As required Jeera powder
- Make ready as per taste Red chilli powder
- Take as per taste Chat masala
- Prepare As needed Salt
- Make ready as needed Coriander
- Get as required Green Chilli chopped (optional)
- Prepare as needed Oil for frying
Steps to make Aloo Tikki Chaat With Tamarind Chutney (Street Food):
- First we will make Aloo-Tikki - Wash poha and squeezed them nicely. Make sure water should not be there.
- Mashed potatoes and mix all the ingredients mention in Aloo-Tikki section.
- Now make ball from potato mixture and flat them give tikki shape. Refer pic.
- Heat oil in pan so that tikki should get dip half. And fry them till slightly golden.
- Now take tawa and heat that. Press fried tikki little and roast them on tawa. No need to add oil. They will become crispy. Tikki is ready.
- Chickpea Gravy OR Ragda - First soak chickpea for 5-6 hours. Now add them in pressure cooker add salt and cook them for 2-3 whistle. (Actually we get various types of chickpea so cooking depends on quality of chickpea)
- Once cooker cool down. And in pan add 2tsp oil, add chilli powder, freshly crushed coriander seeds, jeera powder roast them for 30second. Now pour cooked chickpea and cook for 3-5 minutes. If required add salt and chat masala.
- Tamarind Simple Chutney - Soak tamarind and amchur slice separately.
- Mash tamarind and squeeze tamarind pulp. - Amchur grind in mixie. - Now mix amchur pulp, Tamarind water, gurr (jaggery). Cook for 2 minutes or whatever consistency you need. - Add salt and red chilli powder.
- Now in plate keep tikki then pour ragda/chickpea gravy. Now add chopped onion, green chutney, tamarind chutney, salt, red chilli powder, chat masala, jeera powder and finally garnish with coriander leaves, chopped chilli and sev.
- Enjoy your street style Aloo-Tikki Chaat!!!
So that’s going to wrap this up for this exceptional food aloo tikki chaat with tamarind chutney (street food) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
