Beefy Cream of Mushroom Soup
Beefy Cream of Mushroom Soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beefy cream of mushroom soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Beefy Cream of Mushroom Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Beefy Cream of Mushroom Soup is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook beefy cream of mushroom soup using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beefy Cream of Mushroom Soup:
  1. Get 1/2 lb ground beef
  2. Make ready 1 tsp garlic powder
  3. Take 1 tsp onion powder
  4. Prepare 1/2 gallon whole milk
  5. Take 2 tbsp soy sauce
  6. Prepare 1/4 cup flour
  7. Prepare 3/4 lb mushrooms
  8. Prepare 1/4 cup sherry wine (cooking wine is fine, and cheap)
  9. Prepare 2 tsp seasoning salt
  10. Prepare 1 tsp pepper
  11. Get 1 tbsp wine vinegar
  12. Prepare 2 tbsp beef base
Instructions to make Beefy Cream of Mushroom Soup:
  1. Break up hamburger meat in bottom of pot. When slightly browned, add chopped mushrooms, wine, and spices. Cover and heat on medium stirring occasionally until hamburger meat is brown and mushrooms are somewhat cooked.
  2. Stir in flour gradually until there are no clumps. If you used anything more lean than 80% beef, you may need to add a little bit of butter before this step.
  3. Add milk slowly. Turn down to low and recover. Stir occasionally until slightly steaming. Add beef base and vinegar.
  4. Allow to heat covered for five more minutes. If it isn't as thick as you like, mix one part flour one part water and add an ounce at a time allowing two minutes between to thicken.
  5. Taste for spices. Adjust to your liking and allow five minutes for flavors to strengthen.
  6. Serve warm, on the side or as a meal!

So that’s going to wrap it up for this special food beefy cream of mushroom soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!