Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato goat cheese tart. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tomato Goat Cheese Tart is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Tomato Goat Cheese Tart is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have tomato goat cheese tart using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Goat Cheese Tart:
- Make ready 1 Pie dough
- Prepare 3 Vine ripe tomatoes
- Prepare 1 Goat Cheese
- Make ready 1 Beans
- Prepare 1 olives
- Take 1 basil
- Take 1 capers
Steps to make Tomato Goat Cheese Tart:
- Precook a pie dough at 180°C for 15mins in a pie pan. (Reminder: place beans on a paper on the pie dough so that it will not rise as it cooks)
- Slice the tomatoes and the goat cheese.
- Take the beans off the pie dough and leave it to cook for an other 5mins.
- Place the slices of tomato and cheese on the cooked pie dough. You can also add capers, basil, and olives for flavor.
- Then place the pie back in the oven (at the same temperature) until it looks good enough to eat.
So that’s going to wrap it up with this special food tomato goat cheese tart recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
