Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tomato rasam(khatti _mithi). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tomato Rasam(Khatti _Mithi) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Tomato Rasam(Khatti _Mithi) is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook tomato rasam(khatti _mithi) using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Rasam(Khatti _Mithi):
- Take 3 tomatoes grinded
- Make ready 1 pinch haldi
- Prepare 1 tsp readymade Rasam powder
- Prepare 1 tbsp jaggery(gur)
- Make ready 1 tomato puree
- Get 1 tsp ginger and green chilli paste
- Prepare Coriander leaves finely chopped
- Take 1 tsp butter
- Prepare 1 tsp lemon juice or to taste
- Get 1 tsp desi ghee
- Get to taste Salt acd
- Make ready 1 tsp crushed black pepper
- Make ready 1 tsp oil
- Take A few curry leaves
- Prepare 1 tsp mustard seeds (rai)
- Make ready 1 /2 tsp zeera
- Get 1 pinch hing
- Prepare 3 cup water
Instructions to make Tomato Rasam(Khatti _Mithi):
- Tomato water all ingredients achhe se mix karein or high flame p 1 ubal aane de.
- Cook for 10 min in low flame.
- Tadke ke lie pan mein ghee oil garam karein.Rai zeera hing ko tadkaye or black pepper mix kar Rasam mein add karein.
- Mix lemon juice and garnish with butter and coriander leaves.
- Serve hot.Thanks to all
- Note…..Winter mein y khatti mithi Rasam gale ke lie bhut achhi hoti hai.
So that is going to wrap it up with this special food tomato rasam(khatti _mithi) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
