Banana butterscotch cake
Banana butterscotch cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, banana butterscotch cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Banana butterscotch cake is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Banana butterscotch cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

Banana Butterscotch Cake is a classic tea time cake made with ripe bananas and Butterscotch chips that can be served as an evening snack along with Espresso Coffee or Masala Chai. This banana cake has something extra special inside and out—sweet butterscotch. Banana Layer Cake with Butterscotch and a Cream Cheese Frosting.

To get started with this particular recipe, we have to first prepare a few components. You can have banana butterscotch cake using 14 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Banana butterscotch cake:
  1. Make ready 3 banana
  2. Take 3/4 cup sugar
  3. Get 1/4 cup curd
  4. Take 1 tsp vanilla essence
  5. Make ready 1/2 cup olive oil
  6. Prepare 2 cup wheat flour
  7. Make ready 1 tsp baking powder
  8. Get 1/4 tsp baking soda
  9. Make ready 1/4 tsp cinnamon powder
  10. Get Pinch salt
  11. Prepare 1/2 cup butterscotch chips
  12. Make ready 1/2 cup chopped almonds
  13. Take 1 tsp white Chico chips for garnish
  14. Get As needed cherries, banana slices and silver balls to garnish

Try it you might like it! I found this on verybastbaking.com & tweaked it a bit. Banana Crepe Cake with Yogurt and Walnut Butterscotch. A whole bunch of cooking notes and tips: First, crepes are magical.

Steps to make Banana butterscotch cake:
  1. Firstly blend chopped banana and sugar
  2. Further add curd, olive oil and vanilla extract.
  3. Now add wheat flour, baking powder, baking soda, cinnamon powder and salt.
  4. Sieve all together to free from lumps.
  5. Now add butterscotch chips and almonds and mix well.
  6. Transfer the batter into cake tray.
  7. Pat the tray twice to remove air incorporated into batter.
  8. Top up with few more butterscotch chips and almonds
  9. Place the cake tray into preheated oven and bake at 180 c for 40 minutes.
  10. Further allow the cake to cool completely and later cut into slices and serve.
  11. Finally serve banana cake by garnish with cherries, banana slices and silver balls.
  12. Enjoy endlessly

Once you accept that the first one always goes in the trash. My mate Jason Warwick, a talented baker in Sydney, taught me his way to boost the flavour and colour of banana cake, by simmering all that soft banana flesh in a frying pan bubbling with rich caramel. One of the best cake mix cakes I've ever made! Mashed bananas ensure a moist cake and the addition of sweet butterscotch chips complements it perfectly. This butterscotch banana cake has a strong banana caramel flavor as well as a darker color.

So that’s going to wrap this up with this special food banana butterscotch cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!