Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, breakfast quiche. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Breakfast Quiche is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Breakfast Quiche is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook breakfast quiche using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Quiche:
- Prepare 1 lb sausage, cooked
- Prepare 1 packages bacon, cooked
- Take 2 9" deep dish unbaked pie shell
- Take 1 packages shredded hashbrowns
- Prepare 10 eggs
- Get 2 cup half and half
- Get 2 1/2 cup shredded cheddar cheese
Steps to make Breakfast Quiche:
- Put hashbrowns in pie shells, enough to fill shells halfway.
- Put half of sausage and bacon (crumbled) on top of hashbrowns
- Put half of cheese in each pie shell. I tend to use more, use as much as you like.
- In separate bowl, beat five eggs and one cup half and half. Season with salt and pepper. Pour into one pie shell. Repeat for second pie shell.
- Place on cookie sheet to contain any spilling.
- Bake at 350°F for 45 to 60 minutes.
- These do freeze well and is why i usually make two at one time.
So that’s going to wrap it up for this special food breakfast quiche recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
