Crazy Rice Asian / Nasi Gila
Crazy Rice Asian / Nasi Gila

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crazy rice asian / nasi gila. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crazy Rice Asian / Nasi Gila is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Crazy Rice Asian / Nasi Gila is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have crazy rice asian / nasi gila using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crazy Rice Asian / Nasi Gila:
  1. Take 5 tbsp oil
  2. Make ready 1 sausage, chopped
  3. Make ready 8 meat balls (Asian ones)
  4. Get 1/4 of cabbage, thinly slice
  5. Prepare 1 bunch green casim, thinly slice
  6. Prepare 2 eggs
  7. Make ready 1 chicken breast (my addition) cut into cubes
  8. Get 2 tbsp sambal terasi (ready bought or homemade)
  9. Prepare to taste Sweet soy sauce
  10. Get Salt
  11. Take Pepper
  12. Make ready Addition:
  13. Make ready Hot rice
  14. Make ready Sunny side up egg
  15. Make ready Kerupuk (prawn crakers)
Instructions to make Crazy Rice Asian / Nasi Gila:
  1. Add the oil in a pan. Add in the chicken, cook until they turn opaque in colour.
  2. Add in the meatballs and sausage. Cook until soft. Add in the sambal terasi. Mix well.
  3. Set the mixture to the sidr of the pan. Add in the eggs, let it turn in colour, then quickly make a scramble. Mix well again.
  4. Add in the cabbage and casim. Mix well.
  5. Add in the seasonings and sweet soy sauce. Mix well.
  6. Turn of the heat. Serve over hot rice with a sunny side up egg and kerupuk.
  7. Dig in.

So that’s going to wrap it up for this exceptional food crazy rice asian / nasi gila recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!