Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cheesy beetroot nuggets. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy Beetroot Nuggets is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cheesy Beetroot Nuggets is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have cheesy beetroot nuggets using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Beetroot Nuggets:
- Take 1 small size beetroot
- Make ready 2 boiled potatoes
- Take as per your taste Salt
- Make ready 1 tsp mixed herbs
- Make ready 1/2 tsp red chilli flakes
- Make ready 3 tsp breadcrumbs
- Make ready As required Some cubes of processed cheese
- Make ready as needed Oil for frying
Steps to make Cheesy Beetroot Nuggets:
- Parboiled the beetroot and cut it in to cubes and grind it to make a smooth paste.
- Now mash the potatoes and mix it with beetroot and mix ot well.Now add some bread crumbs or you can add oats powder too to make it little thick.
- Now add all spices and mix it well.Now make a small ball and fill it with one processed cheese cube and seal it properly to make a smooth ball.
- Like this make all balls and fry them in a heat oil at medium high flame till golden and crispy.
- Our delicious cheesy beetroot nuggets are ready to serve hot.Enjoy
So that’s going to wrap this up for this exceptional food cheesy beetroot nuggets recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
