Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, jhal muri. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jhal Muri is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Jhal Muri is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook jhal muri using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Jhal Muri:
- Make ready 2 cups puffed rice
- Take 1/2 cup peanut
- Get 1/4 cup roasted chana
- Make ready 1/4 cup
- Take 1/4 cup namkin sev
- Get 1 onion
- Take 2 tomatoes
- Prepare 1 cucumber
- Prepare 1/4 cup fresh pomegranate seeds
- Prepare Handful coriander leaves
- Make ready 1 lemon juice
- Get 1 green chilli
- Make ready 1 tsp black salt
- Take 1 tsp black pepper
- Take 1/2 tsp roasted cumin powder
- Make ready 1 tsp chat masala
- Prepare 1 tsp turmeric powder
- Prepare 1/4 tsp asafoetida powder
- Take to taste Salt
Instructions to make Jhal Muri:
- In a pan add 1 tbsp oil when hot add salt turmeric powder red chilli powder and asafoetida powder
- Add puffed rice and roast it on low flame till cryspy
- Chop onion tomato boiled potato green chilli cucumber in small cubes
- In a oil roast Peanuts and mix it into puffed rice
- Add it in puffed rice add roasted chana namkin sev spices and fresh coriander leaves I had dry cranberries I have added it too you can add roasted makhana too
- When you serve at that time add lemon juice you can add red and green chattni
- Chatpata jhal muri is ready
So that is going to wrap this up for this exceptional food jhal muri recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!