Edible Gum Laddu Dinkache laddu
Edible Gum Laddu Dinkache laddu

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, edible gum laddu dinkache laddu. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Edible Gum Laddu Dinkache laddu is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Edible Gum Laddu Dinkache laddu is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook edible gum laddu dinkache laddu using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Edible Gum Laddu Dinkache laddu:
  1. Make ready 250 gm dry coconut
  2. Prepare 150 gm kharik powder
  3. Take 150 gm powdered sugar
  4. Get 50 gm cashew
  5. Get 50 gm almonds
  6. Take 50 gm khuskhus
  7. Get 50 gm walnuts
  8. Take 50 gm kismis/raisins
  9. Take 20 gm watermelon seeds
  10. Get 300 gm ghee
Steps to make Edible Gum Laddu Dinkache laddu:
  1. Keep a non stick pan on low heat put 1tbs ghee and add kharik powder and roast. Same way add little ghee and roast all dry fruits and coconut powder one by one. When it cools down make a coarse powder.
  2. In a pan put ghee and add eating gum/dink and fry in ghee till it puffs up on low flame. When it cools down crush it to coarse powder.
  3. Now take a bowl mix all dry fruit, gum and add powdered sugar and mix well. Now add remaining ghee in the mixture and make laddus.
  4. Laddus are ready, they are very tasty and healthy in winter season. Eat this early morning once got up, this keeps your immune system strong in winter.

So that’s going to wrap this up with this special food edible gum laddu dinkache laddu recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!