PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang)
PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang)

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, prawns with banana sambal (udang sambal pisang). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have prawns with banana sambal (udang sambal pisang) using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang):
  1. Get 250 g shrimp, back sliced open
  2. Take 1 tsp lemon juice
  3. Get 1 tsp fish sauce
  4. Make ready 1 bunch cassava leaves, boiled and sliced
  5. Take Oil for frying
  6. Take BANANA SAMBAL
  7. Take 13 pcs cayenne peppers
  8. Make ready 6 pcs red chilis, cut into rough pieces
  9. Take 2 medium tomatoes, chopped
  10. Make ready 2 bananas (young), peeled and grilled briefly
  11. Get 4 onions
  12. Take 2 cloves garlic
  13. Make ready 1 tsp shrimp paste (if desired)
  14. Get to taste Salt and sugar
  15. Prepare Cooking oil/frying oil
Steps to make PRAWNS WITH BANANA SAMBAL (Udang Sambal Pisang):
  1. Soak the shrimp in lemon juice and soy sauce for 1 hour. Fry shrimp until it changes color. Remove and set aside.
  2. Boil and slice the cassava leaves.
  3. Banana Sambal: mix chopped tomatoes, cayenne pepper, chilis, garlic and shrimp paste. Stir-fry briefly, then add the sugar and salt.
  4. Take the roasted banana and press a bit with the sauce. Serve with fried shrimp.

So that is going to wrap it up with this special food prawns with banana sambal (udang sambal pisang) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!