Beef Meatballs With Mushroom Gravy
Beef Meatballs With Mushroom Gravy

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef meatballs with mushroom gravy. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Beef Meatballs With Mushroom Gravy is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Beef Meatballs With Mushroom Gravy is something which I’ve loved my entire life.

Juicy tender beef meatballs are first pan-fried for deliciously crispy exterior and then smothered in hearty mushroom gravy! Plus, learn how to make ton of meatballs for your freezer, step by step. Out of many easy meatball recipes, these meatballs in mushroom gravy were my favorite!

To begin with this recipe, we have to prepare a few ingredients. You can have beef meatballs with mushroom gravy using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beef Meatballs With Mushroom Gravy:
  1. Prepare 500 g Beef Mince
  2. Make ready 3/4 Onion *medium size Onion, 1/4 is used for Gravy
  3. Take 1 clove Garlic *finely chopped
  4. Make ready 1/2-1 tablespoon Thyme Leaves *fresh Thyme recommended
  5. Make ready 2 tablespoons Parsley *finely chopped
  6. Make ready 1/2 cup Panko Breadcrumbs
  7. Prepare 1 Egg
  8. Prepare 1/2-1 teaspoon Salt
  9. Take Freshly Cracked Pepper
  10. Prepare 1 tablespoon Olive Oil *This is to cook meatballs, don’t mix with mince!
  11. Make ready <Mushroom Gravy>
  12. Get 1 tablespoon Olive Oil
  13. Make ready 1/4 Onion
  14. Prepare 5-6 Mushrooms *cleaned and sliced
  15. Get 500 ml Beef Stock
  16. Take Salt & Pepper
  17. Prepare 1 tablespoon Potato Starch Flour OR Cornflour (Cornstarch) *mixed with 2 tablespoons Cold Water

If you are worried about lumps you can reserve some of the broth and make a When gravy is thickened add the finished meatballs to reheat. Stir in sour cream and heat through. I love serving meatballs with gravy and mashed potatoes for dinner. The meatballs use your normal meatball ingredients like breadcrumbs and eggs and are fried in a butter and oil mixture.

Steps to make Beef Meatballs With Mushroom Gravy:
  1. Here comes the hardest part first. Chopping the Onion! If you don’t want to cry, use a very sharp knife. You need to chop up very finely. Save 1/4 for Gravy.
  2. Place finely chopped Onion, Beef Mince, and other ingredients, except Oil, in a large bowl. Mix all thoroughly with your clean hands.
  3. Roll the mixture into 2 to 3cm size meatballs.
  4. Heat Olive Oil in a frying pan over a medium heat and cook the meatballs until browned all over. Place them on a plate and set aside. - *Note: Meatballs should be cooked by the time they are browned all over. If doubt, break one and check.
  5. Add extra Olive Oil to the frying pan that you used to cook meatballs, add finely chopped Onion and cook until browned. Add sliced Mushrooms and cook until mushrooms are browned. By the time, Onion should be dark-browned.
  6. Add Beef Stock and bring to the boil, stirring occasionally. Reduce heat to low and simmer for about 10 minutes. Season with Salt & Pepper. The reason why I don’t write the amount of Salt & Pepper is because it depends on the saltiness of the Beef Stock you use and your preference. Check the flavour of the gravy and add Salt & Pepper as required.
  7. Stir the Starch Flour and Water mixture to mix well, then add into the gravy, a little at a time, stirring well, until the gravy thickens as required. Probably you DO NOT need to use all mixture.
  8. Serve the Meatballs with Mashed Potatoes. See http://www.hirokoliston.com/mashed-potatoes/

The mushroom gravy gets a lot of its flavor from ingredients such as Worcestershire sauce and ketchup. Meatballs are easy to make the Paleo way, a little almond flour can hold just about anything together - it's all about We love to serve up the meatballs and gravy in a very traditional way, over a bed of mashed potatoes. Alternatively, they also taste incredible over a. Pork and beef meatballs in gravy. Beef Burgers meatballs cutlets with lettuce salad tomato onion on wooden board.

So that is going to wrap it up with this special food beef meatballs with mushroom gravy recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!