Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oatmeal raisin cookies!. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Oatmeal Raisin Cookies! is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Oatmeal Raisin Cookies! is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook oatmeal raisin cookies! using 12 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Raisin Cookies!:
- Make ready 1/4 Cup Butter Malai /
- Make ready 1/6 Cup White Sugar
- Get 1/6 Cup Brown Sugar
- Get 1 Egg
- Take 1 Teaspoon Vanilla Essence
- Make ready 1/3 Cup Flour
- Get 1/3 Teaspoon Baking Powder
- Make ready Pinch Salt
- Get 1/2 Teaspoon Cinnamon Powder
- Make ready 1 Cup Oats (I used Quaker)
- Get 1/2 Cup Raisins
- Get 4 Tablespoons Choco - chips (optional)
Steps to make Oatmeal Raisin Cookies!:
- Preheat your oven to 150°C. Line two baking trays with parchment paper. Leave aside.
- In a big bowl, with an electric hand mixer, cream together the butter and the sugar for 1-2 mins.
- Then add in the egg and the vanilla. Beat till everything combines together.
- Use a spatula to scrape off the sides.
- In a separate bowl, mix together the dry ingredients, namely flour, baking powder, salt, and cinnamon.
- Now add in the dry ingredients into the first bowl which contains the wet ingredients.
- Beat until everything is incorporated. PS: Be careful not to give yourself a flour facial! :)
- Finally add in the oats, the raisin, and the choco-chips (if using). Mix well.
- I used a tablespoon to make 18 equal portions of batter for medium sized cookies. I did two batches of 9 each.
- Place each portion about 1.5 inches apart.
- Bake for approximately 8 minutes, till the edges turn golden but the centres are slightly wet.
- Take out the tray for the oven. Leave the cookies on it for 10 mins.
- Finally remove the cookies from the tray, and leave them to cool on a rack.
- These cookies are soft and moist. Pair them up with your morning coffee or your evening tea!
- You can store them in an airtight container for 3-4 days, though I doubt they will last that long! :)
So that’s going to wrap it up with this exceptional food oatmeal raisin cookies! recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!