Cinnamon Twists
Cinnamon Twists

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cinnamon twists. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Cinnamon Twists is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Cinnamon Twists is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cinnamon twists using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Twists:
  1. Make ready 1 pkg. Active dry yeast
  2. Get 3/4 cup warm water divided
  3. Take 4-4 1/2 cups all-purpose flour
  4. Get 1/4 cup sugar
  5. Take 1 1/2 tsp. Salt
  6. Get 1/2 cup warm milk
  7. Get 1/4 cup softened butter
  8. Prepare 1 egg
  9. Prepare 1/4 cup melted butter
  10. Make ready 1/2 cup packed brown sugar
  11. Prepare 4 tsp. Ground cinnamon
Steps to make Cinnamon Twists:
  1. In large bowl dissolve yeast in 1/4 cup warm water. Add 2 cups of flour, sugar, salt, milk, butter, egg and remaining water. Bear in medKim speed for 3 minutes. Stir in enough remaining flour to form soft dough.
  2. Turn dough into a floured surface; knead until smoth and elastic (about 6-8 minutes). Place in greased bowl, turning once to grease top. Cover and let ride in warm place for 1hr or until doubled.
  3. Punch down dough. Roll into a 16×12in. rectangle. Brush with butter. Combine brown sugar and cinnamon, sprinkle over butter. Let dough rest for 6 minutes. Cut lengthwise three times. Cut each strip ten times. Twist and place in greased baking sheets. Cover and let ride for 30 minutes (or until doubled).
  4. Bake at 350° for 15 minutes or until golden brown.

So that’s going to wrap it up with this special food cinnamon twists recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!