Mint- coriander rice
Mint- coriander rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mint- coriander rice. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mint- coriander rice is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Mint- coriander rice is something which I’ve loved my entire life. They’re nice and they look fantastic.

Mint Coriander Rice (Pudina Kothamalli Sadam) - This simple to make rice dish flavored with fresh mint and coriander leaves goes well with pretty much any side dish. This dish is enriched with vitamins of corriander and mint leaves. This dish goes well with raitha.

To get started with this recipe, we have to prepare a few ingredients. You can cook mint- coriander rice using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mint- coriander rice:
  1. Take 1 cup Rice
  2. Take 2 cup Chopped coriander leaves
  3. Prepare 1 cup Chopped mint leaves
  4. Get 1 inch piece Ginger
  5. Take 2-3 chopped Green chilli
  6. Take 1/4 cup Coconut
  7. Prepare 1 tablespoon Sugar
  8. Make ready 4-5 tablespoon Ghee
  9. Get 1/2 teaspoon Mustard seed
  10. Get 1/2 teaspoon Whole jeera / cumin
  11. Take 1 tablespoon Curry leaves
  12. Take 1 pinch Hing / asafoetida
  13. Make ready 1-2 whole ready chilli
  14. Take 1 medium sized onion chopped
  15. Get 1 small tomato chopped
  16. Take 2-3 tablespoon Fried cashew nuts
  17. Make ready to taste Salt
  18. Take 1 teaspoon Nutmeg powder
  19. Take 1 teaspoon Cinnamon powder
  20. Prepare 1 tablespoon Lemon juice

Cilantro Rice is an aromatic and spiced rice made Usually in coriander rice, I also add the spare veggies from the fridge, like one carrot or a couple of. Fluff rice with a fork and toss with coriander and salt and pepper to taste. Thai basil and crushed peanuts brighten up the subtleness of steamed rice while coriander and green onions tone down the tangy notes, perfectly balancing the sweet and the savory. Includes rice, mint leaves, cilantro, onions, garlic paste, oil, ghee, bay leaf, clove, cinnamon, salt.

Steps to make Mint- coriander rice:
  1. Pressure cook 1 cup rice with 3 cups of water.
  2. Grind coriander leaves, mint leaves, ginger, coconut, green chillies and sugar into a coarse paste.
  3. Heat ghee in a pan. Add mustard seed, whole jeera, curry leaves, hing and whole red chilli.
  4. Add onions. Fry till they are translucent.
  5. Add fried cashew nuts.
  6. Add tomato, green paste. Add salt according to taste.
  7. Add nutmeg powder and cinnamon powder.
  8. Add cooked rice. Mixed well. Add lemon juice.
  9. Tasty mint- coriander rice is ready. Serve with raita.

Indian Food Recipes - Lightly Battered Hake With A Coriander And Mint Chutney. Try this creamy raita as a side dish in an Indian feast. Simple, FLAVORFUL Cilantro Mint Chutney- a delicious accompaniment to Indian food- Somosas, Frankies, Dosa, Rice or Naan. It is a famous south Indian chutney combination of three ingredients goes well along with rice. Coriander rice or kothamalli sadam is another recipe from Chandra Padmanabhan's Southern Spice.

So that is going to wrap this up for this exceptional food mint- coriander rice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!