Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bloody mimi. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bloody Mimi is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Bloody Mimi is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook bloody mimi using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Bloody Mimi:
- Prepare 3 ounces Ketel One vodka
- Prepare 9 ounces Mrs. T’s Bold and Spicy Bloody Mary mix
- Get Extra horseradish, Tabasco sauce, black pepper, to taste (optional)
- Prepare cubes Ice
- Get stalk Celery
- Take Bleu cheese stuffed olives
- Make ready Gouda cheese (bite-sized cubes)
- Prepare Gherkins pickles
- Make ready Slices soppressata (Italian dried salami)
- Make ready Toothpicks
- Get Bendie straw
Instructions to make Bloody Mimi:
- No instructions necessary. I think you all know how to pour a drink. 🥴
- Well… cheers!
So that’s going to wrap it up with this special food bloody mimi recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
