Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, vegan greek salad with green herbs 🌱🌿. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Greek Salad with green herbs 🌱🌿 is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Vegan Greek Salad with green herbs 🌱🌿 is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook vegan greek salad with green herbs 🌱🌿 using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Greek Salad with green herbs 🌱🌿:
- Take Vegan feta (a traditional block or cubed or crumbled)
- Prepare Peppers (all or any colour)
- Take Tomatoes (any shapes and colours)
- Take 1 white onion
- Make ready 1 red onion
- Prepare 1 cucumber (cubed or moons)
- Take A few capers
- Prepare 1 drizzle of good olive oil
- Get Sea salt and cracked black pepper
- Get Herbs - fresh or dried oregano, a sprig of thyme, mint, parsley, dill (a combination of two or three of these is nice, but it doesn’t matter which combination) 🌿
- Make ready A wedge of lemon
- Make ready 1 splash red wine vinegar (add to half of the red onions to make a pink pickle)
Instructions to make Vegan Greek Salad with green herbs 🌱🌿:
- Wash and chop the salad vegetables. Remove seeds as to your preference.
- Add the feta, drizzle with olive oil abs sprinkle with herbs and season to your taste.
So that is going to wrap this up for this exceptional food vegan greek salad with green herbs 🌱🌿 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
