Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, greek fakes salata - lentil and summer vegetable salad š±. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Greek Fakes Salata - Lentil and Summer Vegetable Salad š± is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Greek Fakes Salata - Lentil and Summer Vegetable Salad š± is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have greek fakes salata - lentil and summer vegetable salad š± using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Greek Fakes Salata - Lentil and Summer Vegetable Salad š±:
- Prepare 1 cup cooked brown or green lentils lentils
- Prepare leaf I bay
- Take Vegan feta (crumbled or cubed)
- Get Red onion
- Make ready Peppers (any colours)
- Take 1 cucumber
- Make ready Olives (green and black - any but kalamata are perfect)
- Make ready Tomatoes (any colours and sizes)
- Take Chopped parsley and mint or dill
- Get 1 wedge of lemon
- Get 1 clove crushed garlic
- Get 1 splash olive oil
- Get 1 splash red wine vinegar
- Make ready Sea salt and cracked black pepper
Steps to make Greek Fakes Salata - Lentil and Summer Vegetable Salad š±:
- Wash and chop the veggies. Wash the lentils if using from a can or jar. Whisk the lemon juice, crushed garlic, a splash of olive oil and a pinch of salt and pepper. Add the bay leaf for a subtle flavour.
- Add to a salad bowl and combine with the lentils and olives. Pour over the dressing.
- Sprinkle with the cubed or crumbled feta (if using) and plenty of chopped fresh herbs.
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