Paprika Baked Chicken Wings
Paprika Baked Chicken Wings

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, paprika baked chicken wings. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paprika Baked Chicken Wings is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Paprika Baked Chicken Wings is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have paprika baked chicken wings using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Paprika Baked Chicken Wings:
  1. Prepare wings
  2. Prepare 4 lb Chicken wings
  3. Prepare marinade
  4. Take 3 tsp paprika (smoky, sweet, what have you)
  5. Make ready 4 tbsp vegetable oil (higher heat type, olive, peanut, canola)
  6. Take 1 tbsp garlic powder
  7. Get salt (I used 1/2 tsp)
  8. Prepare ground black pepper (I used 1/2 tsp)
  9. Get hot sauce (optional)
Steps to make Paprika Baked Chicken Wings:
  1. Preheat oven to 375 F, I find hotter had a tendency to burn dried chili spices.
  2. Use foil and or oil a baking sheet large enough to hold all the wings
  3. Mix all ingredients (except wings) in a bowl large enough to hold and mix all the wings
  4. Add wings to bowl. Mix very well (I just use both hands), even out any clumps of the spices on the wings.
  5. Spread wings out on baking sheet
  6. It's better to put the thick skin side up so it is crispy.
  7. Bake for 1 hour, but adjust for the size of your wings. Mine were large, but not huge.
  8. Remove and serve

So that’s going to wrap it up for this special food paprika baked chicken wings recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!