Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, healthy enchilada skillet. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Healthy Enchilada Skillet is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Healthy Enchilada Skillet is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Healthy Enchilada Skillet:
- Make ready 2 zucchini diced
- Make ready 1 yellow squash diced
- Take 1 lb ground turkey
- Get 1 (14 oz) can corn drained
- Make ready 1 (14 oz) can black beans drained and rinsed
- Get 1 yellow onion diced
- Get 4 corn tortillas
- Take 1 tsp garlic powder
- Take 1 tsp paprika
- Prepare 1 tsp cumin
- Prepare 1 tsp salt
- Make ready 1 tsp pepper
- Get 1 can red enchilada sauce
- Prepare 1 cup shredded cheese
- Take 4 green onion, cilantro, or avocado for garnish
Steps to make Healthy Enchilada Skillet:
- Brown ground turkey with the diced onion on medium heat.
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min.
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices.
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve.
So that’s going to wrap this up with this special food healthy enchilada skillet recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
