Croque Monsieur CakeπŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸžπŸžπŸžπŸžπŸ₯›πŸ₯›πŸ₯›
Croque Monsieur CakeπŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸžπŸžπŸžπŸžπŸ₯›πŸ₯›πŸ₯›

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, croque monsieur cakeπŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸžπŸžπŸžπŸžπŸ₯›πŸ₯›πŸ₯›. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Croque Monsieur CakeπŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸžπŸžπŸžπŸžπŸ₯›πŸ₯›πŸ₯› is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Croque Monsieur CakeπŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸžπŸžπŸžπŸžπŸ₯›πŸ₯›πŸ₯› is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook croque monsieur cakeπŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸžπŸžπŸžπŸžπŸ₯›πŸ₯›πŸ₯› using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Croque Monsieur CakeπŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸžπŸžπŸžπŸžπŸ₯›πŸ₯›πŸ₯›:
  1. Prepare 1 mozzarella (basil infused)
  2. Make ready Handful cherry tomatoes
  3. Make ready Breadcrumbs for top
  4. Make ready Olive oil to sprinkle
  5. Take 6 slices white toast bread
  6. Make ready Bèchamel
  7. Take 50 g butter
  8. Prepare to taste Salt
  9. Get Half cup all purpose flour
  10. Prepare Juice of half lemon
  11. Make ready 100 ml heavy cream
  12. Make ready For top
  13. Take Fresh basil
Steps to make Croque Monsieur CakeπŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸžπŸžπŸžπŸžπŸ₯›πŸ₯›πŸ₯›:
  1. Make a thick beautiful bèchamel, be careful not to burn it, so stir often. You do like this: melt the butter in a pan and add a little milk and the flour. Then when it's all nicely incorporated, add the heavy cream, salt, lemon juice and rest of the milk. Stir it and watch it carefully until it thickens. Then take off from heat
  2. Assemble your bread slices in a cake mold, layer by layer, first bread then bèchamel, then bread and finish with bèchamel.
  3. Make a well in the middle and put the mozzarella in it. Top should be a bit visible. Cut the tomatoes in slices and arrange on top.
  4. Add fresh basil on top, then breadcrumbs, drizzle with olive oil
  5. Up in the oven, i used gas, level 6,till breadcrumbs golden.

So that is going to wrap this up with this special food croque monsieur cakeπŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…πŸžπŸžπŸžπŸžπŸ₯›πŸ₯›πŸ₯› recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!