Eggplant mash
Eggplant mash

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, eggplant mash. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Eggplant mash is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Eggplant mash is something which I have loved my whole life.

The Best Mashed Eggplant Recipes on Yummly Quick & Easy Eggplant Naan Pizzas, Roasted Eggplant Salad, Farmer's Market Vegetable Bake With Sharp Cheddar And Parmesan. Baingan Bharta is a popular Indian recipe which is prepared with a roasted eggplant.

To begin with this particular recipe, we must prepare a few components. You can cook eggplant mash using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant mash:
  1. Make ready 1 large eggplant, aubergine
  2. Get 1/2 tsp salt
  3. Get 1/4 cup lemon juice
  4. Prepare 1 tsp granulated garlic powder
  5. Get 1/4 tsp ground black pepper
  6. Take 1/4 cup olive oil, extra virgin
  7. Make ready 1 dash sesame oil
  8. Get 1/4 cup sugar

I can't stop myself when I see blue, white and flowers. What did you do on the long weekend? Baingan Bharta is a fire roasted eggplant mash cooked with spices. It is the best restaurant style baingan bharta recipe.

Steps to make Eggplant mash:
  1. Preheat oven 425° Fahrenheit
  2. If you have a gas stove flame roast the eggplant on open flame. If you don't have gas just roast in oven, just enough to char the skin poke a few holes in eggplant put into oven 45 minutes.
  3. Take out of the skin and mash the eggplant use a had mixer and beat the eggplant add lemon juice, garlic, sesame oil, olive oil, salt, and pepper. Blend these ingredients well together. Add sugar.
  4. Serve hope you enjoy,!
  5. You can use like a stuffing, dip, or eat like is with rice or noodles - - https://cookpad.com/us/recipes/361187-stuffed-roma-tomatoes

It tastes best with any flatbread. - Add the eggplant mash to the tomato mixture. Lets enjoy a delicious Mashed Eggplant & many other Pakistani Italian Recipes in English at kfoods.com. I hope you love this delicious mashed spiced eggplant recipe. I know mashed eggplant may not sound very appealing, but trust me this dish tastes way better than it sounds. When your eggplant mash is ready, give it a final stir.

So that’s going to wrap it up with this exceptional food eggplant mash recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!