Roasted Ham with Honey Glaze
Roasted Ham with Honey Glaze

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, roasted ham with honey glaze. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Roasted Ham with Honey Glaze is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Roasted Ham with Honey Glaze is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have roasted ham with honey glaze using 19 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Roasted Ham with Honey Glaze:
  1. Make ready Honey glaze
  2. Get 100 grams Honey
  3. Make ready 2 tbsp Water
  4. Make ready 1 tsp ＊ Ginger
  5. Get 1 tbsp ＊ Coriander (powdered)
  6. Get 1 tsp ＊ Grand fennel (powdered)
  7. Take 3 clove ＊ Garlic
  8. Prepare 1 large ＊ Bay leaf
  9. Take 1 ＊ Cinnamon stick
  10. Prepare 1 ＊ Red chili pepper
  11. Make ready 1 tsp ＊ Star anise (powdered)
  12. Make ready 1 large leaf ＊ Bay leaf
  13. Make ready 2 tsp ＊ Orange zest
  14. Make ready 100 ml ● Brandy
  15. Get 2 tbsp ● Soy sauce and meat juices as needed
  16. Get Roast ham
  17. Get 1 1/5 kg ♢ Pork
  18. Prepare 1 ♢ Salt and pepper (a generous sprinkling)
  19. Get 100 ml each ♢ White wine, water
Steps to make Roasted Ham with Honey Glaze:
  1. (I used pork that was tied up with string. If you use one that isn't tied, tie it yourself using string so that it keeps a nice shape.) Preheat the oven to 160°C.
  2. Season with lots of salt and pepper. Place the ♢ ingredients into a heat-resistant container or pot.
  3. Cover with aluminum foil and place in an oven preheated to 325°F (160°C). Bake for 2 1/2 - 3 hours.
  4. This what it will look like midway through. You don't need to ladle the juices over the meat.
  5. (20 minutes before it's done baking) Measure out the honey and add 100 g to a pot. I recommend using a deep pot for this. Turn the heat to medium. Add 2 tablespoons of water and mix.
  6. Measure out the ＊ ingredients.
  7. After 7-8 minutes the glaze will be a caramel color…
  8. Add the prepared ingredients from Step 6.
  9. Add the ● ingredients and lower the heat to medium-low.
  10. Add the roasted ham and the strained meat juices and bring to a simmer.
  11. Turn the ham and let it simmer. Repeat these two steps, watching carefully. This should take about 20 minutes (adjust the heat so that it doesn't boil over).
  12. Once the entire ham is glazed, it's done. Cut the string with scissors and serve.

So that is going to wrap it up for this special food roasted ham with honey glaze recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!