Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, "puto pao"♥️ (filipino steamed cakes). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
"Puto Pao"♥️ (Filipino steamed cakes) is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. "Puto Pao"♥️ (Filipino steamed cakes) is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook "puto pao"♥️ (filipino steamed cakes) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make "Puto Pao"♥️ (Filipino steamed cakes):
- Prepare 1-1/2 cup all purpose flour
- Take 3/4 sugar
- Get 2 tbsp. Baking powder
- Make ready 2 eggs
- Make ready 1/4 cup veg. Oil
- Take 1/2 cup Evaporated milk
- Prepare 3/4 cup water
Steps to make "Puto Pao"♥️ (Filipino steamed cakes):
- Combine all ingredients and mix until the mixture is smooth.
- Prepare the molds then put the Puto Pao filling and puto mixture.
- Steam for about 10 minutes to 15 minutes. And it’s done.
So that’s going to wrap this up for this special food "puto pao"♥️ (filipino steamed cakes) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
