Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked tomatoes and eggs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Baked Tomatoes and Eggs is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Baked Tomatoes and Eggs is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have baked tomatoes and eggs using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Tomatoes and Eggs:
- Take 4 large tomatoes
- Prepare 1 tablespoon olive oil
- Take salt and ground black pepper
- Prepare 1 teaspoon basil leaves
- Take 1 clove garlic, thinly sliced
- Prepare 2-4 eggs
Steps to make Baked Tomatoes and Eggs:
- Heat oven to 400 degrees. Slice the top third off tomatoes and use a small spoon to remove core and seeds. Arrange in a baking dish, drizzle with oil, and season with salt and pepper. Sprinkle with torn basil leaves and garlic. Roast until tomatoes are tender and caramelized, about 30 minutes.
- Crack an egg into each tomato and season with salt and pepper (I prefer scrambled eggs). Bake until eggs are just set, 7 to 9 minutes more.
- Serve warm with additional basil leaves and a sprinkle of Parmesan cheese (optional)
So that is going to wrap it up with this exceptional food baked tomatoes and eggs recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
