Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, manchow soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
of those veg manchow soup and hot and sour soup recipes are most common. this is due to the fact that it does not involve any complicated steps and procedures in it. basically, if you have the finely. Manchow Soup is another popular soup recipe from Indian chinese cuisine. This hot and spicy veg ‹ › ‹ › The making process of this soup is similar to the hot and sour soup but this one is topped with.
Manchow soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Manchow soup is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook manchow soup using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Manchow soup:
- Make ready 2 tbsp oil
- Take 1 chicken breast(boiled and shredded)
- Prepare 1 tbsp garlic finely chopped
- Prepare 1 tbsp ginger finely chopped
- Prepare 1/2 cup carrot finely chopped
- Prepare 1/2 cup cabbage finely chopped
- Take 1 capsicum finely chopped
- Make ready As required Chicken stock
- Prepare 2 tbsp Red chili sauce
- Take 1 1/2 tbsp Vinegar
- Make ready 2 tbsp Tomato ketchup
- Prepare 2 tbsp Soya sauce
- Make ready 1/2 tbsp Black pepper powder
- Prepare to taste Salt
- Get 1 tsp Sugar
- Take Pinch Red color
- Make ready 3 tbsp Cornflour
- Prepare As required Fried noodles
- Take 1 egg
Serve this as a beginning to an Indo Chinese meal or make a large pot, filled with lots of vegetables to make a. Vegetable manchow soup is a delightful Indo-Chinese thick soup which gets an extra bit of crunch with a garnish of deep-fried crispy noodles. A mix of finely chopped nutritious veggies sauteed along with. This Homemade Chicken Manchow Soup comes so close to the street style Indo-Chinese that we all so fondly binge on.
Steps to make Manchow soup:
- Heat 1 tbsp oil and add chopped capsicum,chopped carrot, cabbage and shredded boiled chicken saute until cooked but still crunchy, for approx 2 mins. Keep this aside in plate.
- In deep pot, heat 1 tbsp oil add finely chopped ginger and garlic,saute for 1- 2 mins,add soya sauce,red chilli sauce, vinegar, black pepper powder, salt, tomato ketchup, sugar and red color. Add chicken stock and water cook well.
- When soup starts boiling, add cornflour-water mixture and mix well and add sauted vegs and chicken and mix well.
- Lastly, beat an egg and slowly pour into the soup.Cook for 2-3 mins. Garnish with green onion. Serve hot with fried noodles.
Veg manchow soup recipe - This is one of the most popular soup recipes from Indo-chinese cuisine. You will find this veg manchow soup in every Indian-Chinese restaurant menu. Manchow soup is a soup popular in Indian Chinese cuisine due to its easy preparation and hot spicy taste. It is available in many restaurants and street food carts alike. Chicken Manchow Soup is a dark brown Chinese soup which is very popular in India also.
So that is going to wrap this up with this exceptional food manchow soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
