Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, rava dosa/ onion rava dosa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Rava Dosa/ Onion Rava Dosa is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Rava Dosa/ Onion Rava Dosa is something that I’ve loved my whole life.
Rava dosa is one of the easiest dosa to make since no grinding and no fermentation is required. Few more similar dosa recipes on the blog are Oats dosa and Butter rava dosa. Mix the chopped onions, green chillies, ginger, cashew nuts and black pepper in a bowl.
To get started with this particular recipe, we must prepare a few components. You can cook rava dosa/ onion rava dosa using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rava Dosa/ Onion Rava Dosa:
- Take 1 cup Rava/Sooji
- Prepare 1 cup Rice flour
- Prepare 1/2 cup Maida
- Prepare 2 Tbsp Curd
- Get as per your taste Salt
- Get as required Water
- Prepare 2 Green Chillies finely chopped
- Make ready 1 tsp Pepper corns crushed
- Get 1 1/2 tsp Cumin seeds
- Make ready 2 Medium size Onions finely chopped
- Make ready as needed Curry leaves few chopped
- Take as required Coriander leaves few chopped
- Make ready as required Oil for toasting
Onion rava dosa when served with a basic coconut chutney or a spicy tomato chutney like in this case, is the perfect South Indian breakfast or tiffin dish. For the longest time, I had not tried this version of the dosa out, because it was not something that my grandmother or mother made at home. This dosa is also referred to as onion rava dosa or sooji dosa in common terms… This kind of rava dosa can be made in various ways and today here This dosa batter can't be spread on the tawa and never attempt to spread it. Below are the recipe details for onion rava dosa which is healthy, yummy.
Steps to make Rava Dosa/ Onion Rava Dosa:
- In a large bowl add rava,rice flour,maida,curd and salt. Mix well.
- Then add green chillies,pepper,cumin seeds,onions,curry leaves,coriander leaves and required water. Mix well without lumps. The batter must be watery.
- Rest the batter for 30mins. Then check the batter whether it's thin watery. If not add some more water.
- Then place a tawa in the stove. Switch on the flame. Heat it.
- Pour the dosa batter over hot tawa. It must be very thin layer. Pour oil above it. Keep the flame in medium. Cook till it turns golden brown.
- Now the dosa is ready to serve. Serve hot with green coconut chutney or onion tomato chutney.
- For Coconut Chutney,check the recipe link 👉 https://cookpad.com/in/recipes/13068350-green-coconut-chutney?invite_token=4PjPVNhMXe637qpU8Mh9WrxD&shared_at=1594985794
- For Onion Tomato Chutney,check the recipe link 👉 https://cookpad.com/in/recipes/13113556-onion-tomato-chutney-%F0%9F%A7%85%F0%9F%8D%85?invite_token=aB29xkbN1jPcthbpc58SYFuY&shared_at=1594985878
My mom-in-law loves rava dosa so much that she orders it almost every time we go to a restaurant; it's pretty much a standing joke in the family 🙂 She's the one who first showed me how to I made onion rava dosa this time but you can easily omit the onions and make a plain rava dosa. You will find Rava Sada Dosa, Rava masala dosa, Onion Rava dosa, Onion rava masala dosa, Mysore rava dosa or Mysore rava masala dosa in restaurants. This dosa is very crispy and looks like a net. This makes us think that making this dosa at home would be very difficult. Instant Rava Dosa without Maida Recipe with step-wise Pictures - This is a Popular South Indian Dosa Variety which is thin For onion Rava, Once the tawa is hot, sprinkle onion over it and then pour the batter.
So that is going to wrap it up with this special food rava dosa/ onion rava dosa recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!