Taro Stolon Curry Mixed with Hilsha fish Head (Bengali dish) 💛
Taro Stolon Curry Mixed with Hilsha fish Head (Bengali dish) 💛

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, taro stolon curry mixed with hilsha fish head (bengali dish) 💛. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Taro Stolon Curry Mixed with Hilsha fish Head (Bengali dish) 💛 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Taro Stolon Curry Mixed with Hilsha fish Head (Bengali dish) 💛 is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have taro stolon curry mixed with hilsha fish head (bengali dish) 💛 using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Taro Stolon Curry Mixed with Hilsha fish Head (Bengali dish) 💛:
  1. Make ready 1.5 cup Stolon of taro
  2. Make ready Salt as required
  3. Make ready 2 tablespoon chopped onions
  4. Get 1/2 cup Hilsha fish Head chopped with small pieces
  5. Take 2 green chillies
  6. Get 2 tablespoon oil
  7. Take 1 teaspoon termeric powder
  8. Take 1 teaspoon ginger-garlic paste
  9. Get 1 teaspoon red chilli powder
  10. Prepare 1/2 cup water
Steps to make Taro Stolon Curry Mixed with Hilsha fish Head (Bengali dish) 💛:
  1. Clean and cut the Stolon and wash them with water. Keep them aside. Take a frypan, put some oil and heat it on stove. Put chopped onions with green chillies and salt. After 1 minutes, put ginger garlic paste and stir fry.
  2. After few minutes, put termeric powder and red chilli powder with the hilsha fish head and stir fry. Mix few water before the spices become dry and burn.
  3. Stop the flame immediately. Taro Stolon mixed with Hilsha fish Head curry is ready. Serve it hot with steamed rice, roti or paratha etc. Enjoy 😊.

So that’s going to wrap this up with this special food taro stolon curry mixed with hilsha fish head (bengali dish) 💛 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!