Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, queso de whizzle. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Queso de Whizzle is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Queso de Whizzle is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have queso de whizzle using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Queso de Whizzle:
- Prepare 8 oz block mild cheddar cheese, cubed
- Make ready 8 oz block colby jack OR Monterey jack cheese, cubed
- Prepare 8 oz cream cheese, cubed
- Prepare Chopped jalapeno
- Get 8 oz whipping cream
- Take 1 can rotel
- Make ready to taste Optional garlic powder
Steps to make Queso de Whizzle:
- Throw all ingredients together in crockpot except garlic powder if using.
- Cook on high about 3 hours stirring occasionally so the cheese doesn't stick to the sides or bottom and melted evenly.
- Once its creamy and all cheese is melted add your garlic powder and serve with tortilla chips
So that is going to wrap it up with this special food queso de whizzle recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
