Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, turkey chili. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Turkey chili is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Turkey chili is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have turkey chili using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Turkey chili:
- Make ready 3 pounds ground turkey
- Take 1 pound Hot turkey Italian sausage
- Get 6 bell peppers
- Get 2 large onions
- Take 1 garlic bulb
- Make ready 3-4 chili season packages(McCormick's)
- Prepare 32 oz can dice tomato
- Get 2-3 (16 oz) can dark kidney beans
Instructions to make Turkey chili:
- Dice bell peppers and onions and place them in a very large pot with 3 tablespoons of olive oil. Cook on medium heat, when green peppers soften up add your garlic. I chop my garlic into small pieces. At the same time in a large skillet or pot, cook ground turkey and turkey Italian sausage until meat is brown.
- Mix your chili season packages to turkey meat. Don't drain the juices from cooked meat.
- Add turkey meat to bell peppers and onions. Add tomatoes and beans. Do not drain the juice from the beans or tomatoes. Stir well and let simmer for 10 minutes.
- Serve it on top of nacho chips with cheese. Or the traditional way inside of a bowl.
So that’s going to wrap this up for this special food turkey chili recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
